Job Opportunities

Grounds Department
Seasonal Operators-
These positions including typical landscaping duties and operator of standard course maintenance equipment (i.e. mowers, trimmers, etc.)


Food & Beverage Department
a la carte Servers-
The a la carte Food Server is responsible for providing Food & Beverage service to members/guests in both our Casual and Formal Dining Rooms. Expected rates of pay are determined by level of experience applicant has from previous positions.

Line Cooks-
Our Culinary team includes line cooks who are experienced in upscale A La Carte food preparation for our casual restaurant as well as a formal restaurant.

Snack Bar Servers-
The Swimming Pool/Snack Bar area is open from Memorial Day weekend thru Labor Day weekend. Servers are responsible for serving Food & Beverage outside on the pool patio. This position requires good communications/people skills, entry-level food service as well as the ability to be a good team player.


Golf Department
Outside Operations-
The Golf Operations positions are responsible for golf cart services, bag room attendant duties and Members/Guests Services. This position requires good communications/people skills,outstanding appearance and presentation as well as the ability to be a good team player.


Pool Department
Pool Lifeguards-
The Swimming Pool/Snack Bar area is open from Memorial Day weekend thru Labor Day weekend. Lifeguards are responsible for Members/Guests safety in the pool and surrounding area. This position requires good communications/people skills, guard certification as well as the ability to be a good team player.